Mussels in Escabeche
- Fried mussels in traditional Galician escabeche (“pickled sauce”)
- Sustainable and artisanal fishing
- Origin: Galicia, Spain
- Certification: Mejillón de Galicia (”Mussel from Galicia”) (protected designation of origin)
Mussels (Mytilus galloprovincialis) in pickled sauce, harvested in Spain and picked, cooked and packed by hand
Additional information
| Size | 120 g |
|---|---|
| Units / Case | 25 |
| Storage | Cool & Dry |
| Product Number | 25010 |
| Packaging | Tin |
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