Squid in Olive Oil
- Traditional Galician tapa
- Made with olive oil and a touch of garlic
- A healthy tapa to open, heat up and enjoy!
- Sustainable and artisanal fishing
- Origin: Spain / Atlantic Ocean
- Certification: Galician Fish Market
Small squids (Loligo gahi / Loligo vulgaris) in olive oil, picked, cooked and packed by hand in Spain
Additional information
| Size | 120 g |
|---|---|
| Units / Case | 25 |
| Storage | Cool & Dry |
| Product Number | 25050 |
| Packaging | Tin |
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