Barnacles in Sea Water
- Barnacles are one of the most famous crustaceans in Galicia
- They are scarce and difficult to capture, as they inhabit on rocky areas with strong waves, posing a great risk to their collectors, the “bites”; for this reason, they are one of the most appreciated and valued delicacies of Galicia
- Once cooked, they are separated one by one and thoroughly cleaned; once sorted by size, they are “peeled,” retaining the nail and maintaining the appearance of an original barnacle
- Origin: Galicia, Spain
- Certification: Galician Fish Market
Barnacles (Pollicipes pollicipes) in brine, harvested in the wild in Spain and picked, cooked and packed by hand
Additional information
Size | 120 g |
---|---|
Units / Case | 25 |
Storage | Cool & Dry |
Product Number | 25090 |
Packaging | Tin |
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