Barnacles in Sea Water

  • Barnacles are one of the most famous crustaceans in Galicia
  • They are scarce and difficult to capture, as they inhabit on rocky areas with strong waves, posing a great risk to their collectors, the “bites”; for this reason, they are one of the most appreciated and valued delicacies of Galicia
  • Once cooked, they are separated one by one and thoroughly cleaned; once sorted by size, they are “peeled,” retaining the nail and maintaining the appearance of an original barnacle
  • Origin: Galicia, Spain
  • Certification: Galician Fish Market

Barnacles (Pollicipes pollicipes) in brine, harvested in the wild in Spain and picked, cooked and packed by hand

Additional information


120 g

Units / Case



Cool & Dry

Product Number